Sunday, October 23, 2011

Prosciutto, Pear, & Lemon Stilton.

Quick and elegant, with a nice mix of flavors. Just the way a busy girl likes to cook!  I made one pear's worth for lunch (about 10 pieces) and every time I turned around, one was missing and the remaining wraps were rearranged on the plate. Rave review, indeed!

  • prosciutto
  • pear, peeled & sliced
  • Stilton cheese with lemon, sliced
Wrap a slice of pear & a slice of Stilton in a piece of prosciutto and enjoy!

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